Podcasts

  • With... Bethany Turner-Pemberton - Sassy and Sam chat to researcher and curator Bethany Turner-Pemberton. Bethany is PhD candidate in Textiles and Museum Studies at Manchester Metropolitan...
    23 hours ago

Friday, October 23, 2015

Friday, October 23, 2015 12:30 am by M. in    No comments
From Simpson & Vail:
Brontë Sisters' Black Tea Blend

The Bronte sisters, Charlotte, Emily and Anne, lived and wrote in Yorkshire, England. Born in 1816, 1818 and 1820, respectively, the sisters lived very short lives, with Charlotte living the longest at 38. During their unfortunately short lifetimes, each sister produced novels that would become cornerstones of western literature and inspire studies for generations. Emily’s Wuthering Heights, Charlotte’s Jane Eyre, and Anne’s The Tenant of Wildfell Hall each found an audience and acclaim that continues to this day. With their novels, the sisters introduced the world to a starkly honest portrayal of English womanhood that didn’t hide the ugliness and intrigue many novels of the time shied away from. Although tame by today’s standards, their inclusion of independent female characters, alcoholism, and abuse meant that the Bronte’s novels faced their share of controversy.

The Brontë family kept an orchard and garden where the sisters spent much of their time exploring, drawing, and writing. Charlotte was more inclined to draw the flowers and the plants than to stop and smell them, but Anne and Emily were happy to get their hands dirty with a little gardening. Emily especially, who was known to be a bit of a recluse, could often be found taking long walks and enjoying nature. Our Bronte Sisters tea blend combines pear, apple, and gooseberry flavors to make a sweet and fragrant blend that’s reminiscent of an orchard stroll. The flavors in this blend meld together in perfect harmony and the taste lingers deliciously on the palate.

Ingredients: Black teas, papaya pieces (papayas and sugar), flavorings, raspberry pieces, alfalfa leaves and marigold petals.

Brew tea at 212º - steep for 3 minutes.

4 Ounces of loose tea makes approximately 50 cups of tea. 
Well, you know... don't let real facts mess with a good story.

(Via PRWeb)

0 comments:

Post a Comment